Duration
10 Months
Prerequisites
None
Requirements
None
Course Summary
This course provides a comprehensive study of nutrition, covering principles, guidelines, and the impact of nutrition on health. Students will learn about nutrient requirements, food labeling, weight management, diet-related diseases, and nutrition for different populations, while gaining skills to maintain a healthy lifestyle.
Understand key nutritional principles and global views on nutrition.
Learn about nutrient requirements, food labeling, and healthy weight management.
Explore diet-related diseases and nutrition for various populations.
Gain practical skills to maintain a healthy and balanced lifestyle.
Understand food handling practices to ensure safety and nutrition.